Our Courses
- BSC IN HOSPITALITY & TOURISM STUDIES
- BSC IN HOSPITALITY STUDIES
- BSC IN TOURISM & HOSPITALITY MANAGEMENT
- DIPLOMA IN HOTEL OPERATIONS*
- DIPLOMA IN HOTEL MANAGEMENT*
- DIPLOMA IN FOOD & BEVERAGE SERVICE
- DIPLOMA IN COOKERY, BAKERY AND CONFECTIONERY
- CERTIFICATE COURSE IN BASIC FOOD PRODUCTION
- CERTIFICATE IN FRENCH (AUTONOMOUS)
CERTIFICATE COURSE IN BASIC FOOD PRODUCTION- COURSE DETAILS
Certificate Course in Food Production Certificate level program which deals with the use of Agriculture Science and Technology in Food Production.
- ELIGIBILITY : 10Th Pass With Recognized Board Or State Board
- DURATION : Six Months
- COURSE : Full Time
COURSE DETAILS
- 40111811 – Basic Food Production TH -I
- 40111821 – Basic Food Production PR –I
- 40111822 – Food Production PR-II
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5th & 7th Floor, Kamlacharan Commercial Premises, Jawahar Nagar Road No. 2, Above SRV Hospital
Goregaon West, Mumbai: 400062, India
8655604101
8655604102
8655604103
8655604104
9867736673
Monday - Saturday : 09.00AM - 6.00PM